Coriander, also known as cilantro or Chinese parsley, is an herb that is commonly used in cooking around the world. The leaves of the coriander plant are often used fresh as a garnish or in salads, while the seeds are used as a spice. Coriander has a bright, citrusy flavor with a slightly sweet and earthy undertone. It is commonly used in Mexican, Indian, Middle Eastern, and Southeast Asian cuisine.
Coriander, also known as cilantro or Chinese parsley, is an herb that is commonly used in cooking around the world. The leaves of the coriander plant are often used fresh as a garnish or in salads, while the seeds are used as a spice. Coriander has a bright, citrusy flavor with a slightly sweet and earthy undertone. It is commonly used in Mexican, Indian, Middle Eastern, and Southeast Asian cuisine.
Sambava 208 Madgascar,
Fénérive Est 509 Madgascar
contact@jpvanillaspices.com
JP Vanilla spices © 2021. All Rights Reserved.
